Eating an artichoke on a whim, without cooking or preparing it, is now possible, thanks to Artifrais. The idea behind this revolutionary artichoke is simple: give consumers the best of this vegetable while removing all barriers: preparation, cooking, etc. Artifrais is simply the best of artichokes: leaves that are fun to dip in dressing and the aptly named heart, which is tender and reveals all its distinctive flavours when tasted. With Artifrais, eating an artichoke "on the run", even at the office, is now possible.
Artifrais is sold in single packs
in a transparent bowl. It is already cooked,
and should be stored between +4 and +8°C.
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